Goat Cheese and Bruschetta Layered Dip

Last weekend, I was at a Norwex Party where the hostess had the most beautiful spread of food on a gorgeous high top glass table. It all looked so elegant, but one of the appetizers in particular caught my eye. I wasn’t hungry, so believe it or not, I had excellent self control (surprising) and didn’t indulge on any of the beautiful goodies, but I came home thinking non-stop about this Goat Cheese and Bruschetta Layered Dip that was there. Setting out to re-create this beautiful appetizer, I realized how easy it actually was to make. Literally, it took me … Continue reading