MTM’s Royal Icing (Recipe) #CanadianCookies

MTM’s Royal Icing
5 cups icing sugar
1/4 milk
1/4 cup light corn syrup
Food colouring if needed/wanted

Note: If you are using the Royal Icing to flood cookies, you will need to water the icing down with more milk.

Mix all ingredients with an electric mixer and let sit for a few minutes before using. This icing will harden.

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4 Responses to MTM’s Royal Icing (Recipe) #CanadianCookies

  1. pamalot says:

    I usually buy ready made icing from the Bulk Barn but this icing recipe looks easy enough for simple cake decorator like me.

  2. Annie1 says:

    I started making royal icing when I was a teenager….I was very into baking and all things related!

    Thanks for this recipe!

    Anne Taylor

  3. Cheryl says:

    I’ve always wanted to know how to make this icing. Thanks for the recipe!

  4. Thanks I have been looking for a good recipe for icing and with the holidays coming this is going to work out well!

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