Recipe: Pork Souvlaki

Pork Souvlaki

3 lb pork tenderloin cut into small cubes

1/2 cup lemon juice
1/2 cup cup olive oil
4 cloves garlic, rasped (or minced or finely diced)
2 Tbsp dried oregano
1/2 tsp each salt and pepper

Combine marinade together and add pork. Refrigerate for up to 24 hours, stirring occasionally.

To Cook:
Grease a cookie sheet with oil and spread pork on sheet, brushing some marinade over top of pork. Cook in oven using broiler for approximately 12 minutes, turning half way.

Serve With
Greek Salad
Warmed Pitas brushed with olive oil, dusted with Parmesan cheese
Greek Lemon Potatoes (recipe to come)

Night One:
Pork Souvlaki and greek salad on warmed pitas (brushed with olive oil, dusted with Parmesan cheese)
Greek Lemon Potatoes
Night Two:
Pork Souvlaki Wraps (use tortillas instead of pitas and fill with pork, salad, feta and tzatziki)
Leftover potatoes on the side or use them to make a potato salad

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9 Responses to Recipe: Pork Souvlaki

  1. Annie1 says:

    I’ve never thought of making souvlaki at home…..great recipe! We are huge tzaziki lovers in our house!

  2. dusty katt says:

    Thank you I’ve been meaning to look up a recipe for this but keep forgetting.

  3. Yummy! Have to bookmark this page and recipe to make another day. Tonight is Taco Nachos! Thank you for all the delicious recipes you post for us, your fans!

  4. Amy Lovell says:

    oh my gosh! This looks super good. will have to book mark this

  5. suzquiz says:

    I love this but have never tried to make it thanks for the recipe

  6. Laurie P says:

    Souvlaki is a big favorite here! And I’ve introduced tzatziki to my boy and he loves it! We actually just got a new bbq….end of season massive sale, pork souvlaki might be on the grill for the first meal! (and I can totally see me cooking souvlaki all winter long on the bbq lol) Thanks for the inspiration!

  7. elizamatt says:

    I used to eat this quite often if we went to a Greek restaurant in Germany, I love it and tzatziki too. I love the way this gives different meals for two nights and will have to try making this myself, thanks for posting this 🙂

  8. Treen Goodwin says:

    sounds delish , have never tried this but def will be giving it a try thanks for sharing 🙂

  9. Laurie P says:

    we now have this at least once a week… love love Greek food 🙂

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